Tag: Salt

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Teach you these tips to deal with your baby’s [autumn diarrhea]

Autumn diarrhea, the most common form of infantile diarrhea, is caused by rotavirus. This virus looks like a wheel under an electron microscope, so it is called [rotavirus]. Rotavirus is very infectious, can survive for several hours to several months in vitro, and can survive for a longer time in low temperature environment, and rotavirus is infectious until 10 days after symptoms appear before symptoms appear! The virus not only spreads among infants, but also adults are infected with rotavirus, but basically there are no symptoms. Adults are recessive disseminators of rotavirus. They do not suffer from the disease, but they are easy to infect children. Cross infection of rotavirus is easy to occur in homes, kindergartens and other places. Read More …

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Blood pressure is on the high side, how should I eat it?

When many patients go to the hospital to see a doctor, they always hold the idea that the disease can get better faster by taking a few injections and prescribing a few boxes of medicine. However, they often have vague or little understanding of the doctor’s repeated instructions on [controlling diet]. Do you want to eat something special? Is there a diet prescription for lowering blood pressure in what? In fact, it is not so mysterious. The basic diet to prevent and improve hypertension can be summarized into three main points: reducing salt intake; Avoid eating too much; Balanced nutrition. It’s easy to say, After all, we just need to make some increases or decreases on the dining table. But Read More …

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There is so much [invisible salt] in these foods!

Studies have found that excessive sodium intake will increase the risks of hypertension, stroke and cardiovascular diseases. In addition, it is also related to the high incidence of osteoporosis, kidney stones, gastric cancer and other diseases. The 2010 edition of the U.S. Dietary Guidelines recommends that the average daily intake of sodium should not exceed 1,500 milligrams, and sodium is the main component of salt. Such a large amount of sodium, corresponding to salt, should not exceed 3.8 grams, which is equivalent to a small beer bottle cap and a little less. The measurable tools we use in our daily life can generally use spoons or tea spoons, which are filled with fine salt and have a mass of about Read More …

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Do you know the health [four sins] of salt?

Salty taste plays a very important role in the Chinese menu. Some people say that salty is [the first of all flavors]. There is an old saying: seven things to open the door: firewood, rice, oil, salt, sauce, vinegar and tea. This sauce and vinegar are also based on salty freshness. With the blending of food culture, the taste of many places originally referred to as “light diet” has become heavier and heavier, regardless of region, and people are more and more fond of “taste”. However, when pursuing taste stimulation, do you know that salt may change you into various diseases? Dr. Clove will count the [four sins] of salt for everyone today. First Crime: Inducing Hypertension, Cardiovascular Disease and Read More …

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I eat salt every day. Do you really understand salt?

1. Talk big about salt and start from the beginning. The salt that each of us ate every day was the first commodity controlled by the state and the main source of [national tax] at that time. [Salt is the first of all flavors] and is a very important substance in people’s life. Once we lack salt, we will not only be unable to eat, but also have poor physical strength and may even get sick. As a matter of fact, the concept of salt is different from that of [salt] in chemistry. This is also the case here. It only refers to salt. The main component of salt is sodium chloride, which also contains potassium, iodine and some trace Read More …

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Can these [delicious] seasonings be eaten by the baby in what?

Since the baby began to add supplementary food, parents began to struggle with how to prepare food for the baby. Some parents think that the child’s diet should also be [interesting], so that the child will like to eat. Especially as the child grows up, the mouth becomes more picky, and the diet does not have some [salt, sugar, sauce and vinegar], isn’t it monotonous? However, children’s taste is developing, and it is inappropriate to prepare food for children according to adults’ tastes. So, how should children choose condiments in their meals? Salt Many of the older generation believed that children would be boring and unstable if they did not eat salt. Indeed, in ancient times, salt was controlled by Read More …

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These four truths let you know monosodium glutamate and chicken essence again.

There are too many statements about monosodium glutamate and chicken essence: Eating too much can cause cancer! Monosodium glutamate is chemically synthesized, I changed to chicken essence… The ingredient of monosodium glutamate is an amino acid, which can be eaten at ease. My family pays great attention to health and never adds monosodium glutamate and chicken essence to cooking. [Delicious Flavor] Everyone loves it. On the way to pursue delicious food, these 4 truths may make you more justified. 1. Monosodium glutamate, very safe The main component of monosodium glutamate is sodium glutamate, which is an amino acid and the basic component of protein. It is found in many natural foods and is not a toxic substance in what. However, Read More …

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May children’s meat floss be [fake meat floss]? How to make meat floss at home?

When I was a child, I thought the meat floss was especially delicious, fragrant and crisp, and it could be directly used as snacks. It could be mixed with steamed bread, white rice or porridge to upgrade the food to a higher level. At present, many brands have introduced children’s meat floss, even infant meat floss, which makes parents more worry-free when purchasing. However, is meat floss, or children’s meat floss, really more nutritious than ordinary meat? Is it really suitable for children? To answer these questions, we need to know first that there is what in the meat floss. Isn’t there meat in the meat floss? We make our own meat floss by stewing the meat until it is Read More …