Tag: Food Safety

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Strawberries ripened? Eel hormone? Don’t be afraid, these six kinds of food are actually very safe.

As a person who specializes in food, I have written many foods that criticize false propaganda, but at the same time I also want to complain about many foods. They have been demonized by various rumors, so that many people [turn pale at the smell of XX]. But in fact, [misinterpretation of scientific conclusions] is sometimes more terrible than the possible harm of food. Let’s take a look at what these foods have been wronged by [pseudo experts]: Strawberry Spring is warm and flowers bloom, and strawberry season is coming again. When people go to the market to buy strawberries, they can’t basically choose the heavy ones, either deformed or of different sizes, uneven red color, and not sweet taste. Read More …

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Counting the five crimes of the black workshop, do you have to eat gutter oil when hungry?

In CCTV’s [3.15] party, a famous online food ordering platform was revealed [by default, unlicensed black workshops were settled in]. The photos on the website look spacious and bright, but in reality, the restaurant is a black workshop with oil pollution and unlicensed operation. The problems exposed at the party are not unique. Food safety is related to the health and life safety of each of us. Dr. Clove counted the five crimes of the black workshop for everyone. A Crime: Undead Waste Oil The first is illegal cooking oil, which has been banned repeatedly. Due to the repeated use and unknown source of illegal cooking oil, it contains many substances harmful to human body, such as trans fatty acid, Read More …

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Can I still eat expired food? The truth is not that simple.

Recently, a new food supermarket called [WeFood] opened in Copenhagen, Denmark. Unlike other food supermarkets, this supermarket has attracted attention in a way that can be described as [destroying three views]- [Dear, we sell expired food! ] Yes, as the world’s first expired food supermarket, the supermarket has been doing very well since its opening, and even the Danish princess came to support it on the opening day. There is a long line before opening the door every day. After all, the food inside is at least 30% cheaper than other supermarkets. So, the question arises, why do they dare to sell expired food? Aren’t you afraid of food safety problems? In other words, the food has passed its shelf Read More …

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Is the baby dish soaked in formaldehyde? Also let people not eat good food

Recently, a video of an unannounced visit to baby vegetables soaked in formaldehyde went viral among friends. The reporter’s investigation found that in order to prevent corrosion and keep fresh, the merchants actually soaked the baby vegetables with formaldehyde. The root of the baby vegetable is white, and you will be fine if you leave it for three days. If you don’t dip it, the root will turn black in one day. Soaking in formaldehyde for three days will not turn black. What? Formaldehyde? Isn’t formaldehyde with a concentration of 4% formaldehyde with a concentration of 10% formalin the solution used to soak corpses in hospitals? As a result, some people were worried: Does formaldehyde really exist to keep baby Read More …

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Beware of food poisoning

Entering May, the weather is getting hotter and the incidence of food poisoning is getting more and more. No matter whether you cook for yourself or go out to eat, you feel comfortable on your mouth but suffer from your intestines and stomach, which you don’t want to see. Don’t you want this beautiful early summer time to be destroyed by vomiting and diarrhea? Dr. Clove has sorted out the common foods that lead to food poisoning for everyone. Come and have a look. A penny in hand, gastrointestinal well-being.

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If you want to be nutritious, delicious and safe, you have to choose quick-frozen food like this.

Although the nutritional value of quick-frozen food is comparable to that of fresh food, the wrong preservation and thawing methods will seriously affect the nutrition and safety of these foods. If you spend the original price to buy the food, the nutrition and taste of the food you eat will drop, and you will have to pay for the refrigerator electricity bill, which is really not worth it… Therefore, Dr. Clove has prepared a [Quick Frozen Food Strategy] for you, and you will not thank you for taking it away ~ Frozen food, this is the right choice. There are so many frozen foods in supermarkets, how can you choose delicious and safe ones? 1. Try to choose big brands Read More …

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The food fell to the ground, can it be picked up and eaten in 5 seconds?

In many parts of the world, there is a saying: If the food falls to the ground, if you can pick it up quickly, the bacteria will not have time to contaminate the food, so you don’t have to worry about eating bad stomachs. However, there are many versions of how fast this [very fast] is, and the most widely circulated one is [5 seconds]. In the United States, more than half of the people know this [5-second rule]. In China, although the [5-second rule] is not very famous, it has been heard since childhood. As long as your hands are fast enough, you can pick up the food and continue to eat it? This sounds really tempting, but… let’s Read More …

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Are you still worried about cancer? Simple 4 moves, easy to handle leftovers

Every family inevitably has leftovers, worries about food and pain in abandoning them. Overnight leftovers are poisonous and cannot be eaten? Serious nutritional loss of leftovers? The leftovers are really not delicious… Although the most ideal situation is, of course, no leftovers and fresh meals. However, at the holidays, every family is full of fish and meat, and it is a bit stressful to want [CD-ROM operation]. It is better to leave meat dishes than vegetables. It is vegetables that may produce harmful substances overnight. Because there are more nitrates in vegetables, they may be converted into toxic nitrite due to bacterial activities during storage. Although the amount of this nitrite is far from the degree of food poisoning after Read More …

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It is said that sweeteners in beverages can cause cancer. Do you still dare to let children drink them?

There are many kinds of additives in beverages. In the eyes of many people, additives are just like the scourge. They wish they didn’t have any. What’s more, it is also widely spread on the Internet that [sweeteners in beverages can cause cancer and leukemia in children…], which is the so-called “there is no smoke without fire”. The Internet says so, it must be because sweeteners are not good, even if they do not cause cancer, they are not good for the body. So, really can’t give the child any more drinks. Poor little eyes? Can’t see, can’t see, can’t see at all. Er, wait, although Ding Ma has always stressed that it is not recommended to give children too Read More …

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What? Overturn your understanding: some [expired] foods are edible!

The shelf life of food is the information that everyone pays close attention to. Many people are very scared when they hear about [expired food] [temporary food], and only regard it as [poisonous food]. Yes, today I want to subvert everyone’s understanding and talk about the understanding of food [shelf life]. I want to tell you that under certain circumstances, you can not only buy [temporary food] with confidence, but also eat [expired food] safely, thus saving a lot of money. How do you say this? Let’s take a look. The quality of [good quality] is not necessarily safe. [Shelf Life] is a common term, similar to [shelf life] [shelf life] [best eating period] [best taste period] and so on. Read More …