In June, the summer heat suddenly rose, and all kinds of summer vegetables began to come to the vegetable stalls to occupy the territory. Eggplant relies on its stocky body shape, special taste and approachable price to establish a base area in vegetable stalls, which will last until the beginning of autumn. More importantly, eggplant, as a [dark vegetable], always makes people feel extremely healthy. Speaking of eggplant, it is easy to think of the delicious fried eggplant box. In the cut eggplant holder, brew the meat stuffing mixed with scallion and ginger, then hang batter and fry it in a pan until the skin is golden yellow. The crisp shell is accompanied by cheese-like eggplant, and the slightly chewy Read More …