Applicable months
Babies aged 7 months and above.
Before adding mixed ingredients, please make sure that each ingredient has been added separately to the baby and is not allergic.
Preparation of ingredients
Spinach, 1 egg yolk, pork liver, rice, water
Manufacturing method
1. Wash spinach, scald it with boiling water, and cut the scalded spinach into foam;
2. After the pork liver is washed, the pork liver is cut into small pieces, cooked and beaten into mud with a blender;
3. Take out the rice congee cooked in advance (if you are not in a hurry, you can cook it now);
4. Add spinach, pork liver mud and egg yolk into porridge and boil.