Baby’s Supplementary Food Recipe-Pumpkin Rice Noodle Paste

Applicable months

Babies aged 6 months and above.

Before adding mixed ingredients, please make sure that each ingredient has been added separately to the baby and is not allergic.

Preparation of ingredients

50g of pumpkin, 10g of baby rice flour and 60ml of warm boiled water

Manufacturing method

1. Peel and remove seeds from pumpkins and cut them into small pieces.

2. Steam the pumpkin.

3. Press the steamed pumpkin into pumpkin mud with a spoon for later use.

4. Pour 60ml of warm boiled water into the rice flour and stir while pouring.

5. Make the rice flour fully contact with water and mix it into paste.

6. Add pumpkin mud into rice flour and stir well.

Recipe tips

Before trying pumpkin rice paste, the baby should try the original rice paste first, and then try the rice paste with other ingredients.

In addition to pumpkins, tomatoes, pears, vegetables and other vegetables and fruits can also be matched with rice paste to make rice paste with various flavors for babies to try.