Applicable months
Babies aged 1 year and above.
Before adding mixed ingredients, please make sure that each ingredient has been added separately to the baby and is not allergic.
Preparation of ingredients
3 eggs, diced ham, diced carrot, cheese, onion
Manufacturing method
1. Beat the eggs, cut the carrots, cheese and ham into small pieces, put them into the broken eggs, add chopped green onion, and continue to beat evenly;
2. Smear oil on the pan, heat it over low fire, pour egg liquid into the pan after the oil is hot, and spread it out.
3. When the bottom of the omelet is ripe and the egg liquid on the upper layer is still a little raw, roll the omelet from one side to the other. After rolling, the egg liquid inside is ripe, then take it out of the pan and cut it off.